{"id":36608,"date":"2023-02-15T17:45:38","date_gmt":"2023-02-15T17:45:38","guid":{"rendered":"https:\/\/dailytalks.org\/?p=36608"},"modified":"2023-02-15T17:45:38","modified_gmt":"2023-02-15T17:45:38","slug":"alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants","status":"publish","type":"post","link":"https:\/\/dailytalks.org\/?p=36608","title":{"rendered":"Alt protein innovation in eastern Europe: Meet the new start-ups mimicking meat and seafood with fungi, plants"},"content":{"rendered":"<p>From Ukraine to neighbouring Romania and north-eastern Lithuania, interest in alternative proteins is on the up. Meet three new start-ups developing animal-free whole cuts, mycoprotein ingredients, and plant-based sashimi&#8230;<br \/><a href=\"https:\/\/www.foodnavigator.com\/Article\/2023\/01\/03\/alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants?utm_source=RSS_Feed&#038;utm_medium=RSS&#038;utm_campaign=RSS\" class=\"button purchase\" rel=\"nofollow noopener\" target=\"_blank\">Read More<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Ukraine to neighbouring Romania and north-eastern Lithuania, interest in alternative proteins is on the<\/p>\n","protected":false},"author":1,"featured_media":36609,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-36608","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-europe"],"featured_image_urls":{"full":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants.jpg",750,541,false],"thumbnail":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants-150x150.jpg",150,150,true],"medium":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants-300x216.jpg",300,216,true],"medium_large":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants.jpg",640,462,false],"large":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants.jpg",640,462,false],"1536x1536":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants.jpg",750,541,false],"2048x2048":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants.jpg",750,541,false],"chromenews-featured":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants.jpg",750,541,false],"chromenews-large":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants.jpg",750,541,false],"chromenews-medium":["https:\/\/dailytalks.org\/wp-content\/uploads\/2023\/02\/36608-alt-protein-innovation-in-eastern-europe-meet-the-new-start-ups-mimicking-meat-and-seafood-with-fungi-plants-590x410.jpg",590,410,true]},"author_info":{"display_name":"Jonathan Jeriah","author_link":"https:\/\/dailytalks.org\/?author=1"},"category_info":"<a href=\"https:\/\/dailytalks.org\/?cat=16\" rel=\"category\">Europe<\/a>","tag_info":"Europe","comment_count":"0","_links":{"self":[{"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/posts\/36608","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=36608"}],"version-history":[{"count":0,"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/posts\/36608\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/media\/36609"}],"wp:attachment":[{"href":"https:\/\/dailytalks.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=36608"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=36608"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=36608"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}