{"id":6458,"date":"2022-10-26T19:36:05","date_gmt":"2022-10-26T19:36:05","guid":{"rendered":"https:\/\/dailytalks.org\/?p=6458"},"modified":"2022-10-26T19:36:05","modified_gmt":"2022-10-26T19:36:05","slug":"is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food","status":"publish","type":"post","link":"https:\/\/dailytalks.org\/?p=6458","title":{"rendered":"Is the stigma of \u2018frankenfood\u2019 lifting? Investigating attitudes to GMOs, genetic engineering and synbio in food"},"content":{"rendered":"<p>Research suggests that negative perceptions of genetically modified and genetically engineered foods could be easing, promoting some to suggest that consumers in Europe are ready to move on from debates about so-called \u00e2Frankenfood\u00e2 and embrace the sustainability benefits that synthetic biology can deliver to the food system&#8230;<br \/><a href=\"https:\/\/www.foodnavigator.com\/Article\/2022\/10\/21\/Attitudes-to-GMOs-and-genetic-engineering-in-food?utm_source=RSS_Feed&#038;utm_medium=RSS&#038;utm_campaign=RSS\" class=\"button purchase\" rel=\"nofollow noopener\" target=\"_blank\">Read More<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Research suggests that negative perceptions of genetically modified and genetically engineered foods could be easing,<\/p>\n","protected":false},"author":1,"featured_media":6459,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-6458","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-europe"],"featured_image_urls":{"full":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food.jpg",1385,779,false],"thumbnail":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food-150x150.jpg",150,150,true],"medium":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food-300x169.jpg",300,169,true],"medium_large":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food-768x432.jpg",640,360,true],"large":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food-1024x576.jpg",640,360,true],"1536x1536":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food.jpg",1385,779,false],"2048x2048":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food.jpg",1385,779,false],"chromenews-featured":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food-1024x576.jpg",1024,576,true],"chromenews-large":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food-825x575.jpg",825,575,true],"chromenews-medium":["https:\/\/dailytalks.org\/wp-content\/uploads\/2022\/10\/6458-is-the-stigma-of-frankenfood-lifting-investigating-attitudes-to-gmos-genetic-engineering-and-synbio-in-food-590x410.jpg",590,410,true]},"author_info":{"display_name":"Jonathan Jeriah","author_link":"https:\/\/dailytalks.org\/?author=1"},"category_info":"<a href=\"https:\/\/dailytalks.org\/?cat=16\" rel=\"category\">Europe<\/a>","tag_info":"Europe","comment_count":"0","_links":{"self":[{"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/posts\/6458","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6458"}],"version-history":[{"count":0,"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/posts\/6458\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=\/wp\/v2\/media\/6459"}],"wp:attachment":[{"href":"https:\/\/dailytalks.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dailytalks.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}