The concept was controversial: a pop-up bar offering bellinis and spritzes that, while non-alcoholic, were served in chilled cocktail glasses in the capital of teetotalling Saudi Arabia.But although customers were initially wary of the experiment -– which coincided with the Muslim holy month of Ramadan, a time of fasting and forbearance -– the bar ended up doing brisk business.Its success highlights widening acceptance of more daring non-alcoholic fare even as booze itself remains strictly off-limits in the Gulf kingdom…
Read More
About The Author
