![Chad: How an African Pastry Chef Brought Chadian Chic to Paris](https://dailytalks.org/wp-content/uploads/2023/02/40936-chad-how-an-african-pastry-chef-brought-chadian-chic-to-paris.png)
RFI] Hissein Mahamoud Barkai won France’s Lebey Prize for best artisan in 2022. A member of the Toques françaises association of chefs, he’s become an ambassador for Chadian gastronomy around the world, with hallmark creations like the “Paris-N’Djamena…
Read More